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Product Development Technologist

Location

Warminster, Wiltshire

Salary

Competitive- plus pension and Health Cashback plan (Westfield Health)

Qualifications

A food related degree preferred but not essential. At least one year’s experience in the food industry – seafood experience an advantage.

Essential:

  • Be comfortable working within a seafood environment – is a seafood eater.
  • Strong interpersonal skills, communication skills, presentation skills and IT skills.
  • Proactive approach, good attention to detail and conscientious to ensure all tasks are completed.
  • Bright, able to think ‘outside the box’.
  • Enthusiastic, positive and eager to learn new skills.
  • Flexibility to meet business needs – including longer work hours and/or overnight trips as required.
  • Full driving licence.

Preferred:

  • Creative and a “foodie” with culinary skills.
  • Good working knowledge of Project Management and able to manage multiple projects at the same time (juggling several Critical Paths at once).
  • Some experience/exposure with retail customers - experience of Waitrose, JS and Co-op is an advantage.
  • Some awareness of relevant legislation criteria and industry standards for food production.

The post holder is also expected to carryout the following duties in order to fulfill the position to a satisfactory level: 

  • Adhere to Company’s Equal Opportunities and Health & Safety Policies.
  • Ensure high quality standards and hygiene are maintained.
  • Adhere to Company Financial procedures.
  • Respect individual and Company confidentiality rights.
  • Demonstrate a positive and committed attitude.
  • Support a culture of continuous improvement.
  • Demonstrate commitment to personal and team development.
  • Demonstrate a flexible approach.
 

Description

A vacancy has arisen in our Product Development team for a Product Development Technologist. This role will require flexibility in approach, from developing new concepts in the kitchen to launching the finished product in the factory for all customers (retailers, foodservice and manufacturing). It will also involve some off-site visits to our key customers.

You will be working closely with various departments within the business including commercial, sourcing/purchasing, technical, planning, engineers, and operations/production, ensuring that they are fully engaged and committed to critical path delivery.

The role has three main focuses:

1.  Product Concept Development

2.  Process Development

3.  Customer Relationship Management



A preferred recruitment agency has been fully briefed on this role but we like to advertise opportunities with Lyons on our website to attract candidates who may prefer not to go via the agency route. We therefore look forward to hearing from people who are interested in applying for this role.  We don't require other recruitment agencies to contact us. 

Got what it takes?

If you believe you have what it takes and would like to join the Lyons team, please contact our HR department at DG_Lyons_HR@lyons-seafoods.com or call 01985 224300 for a job description.

Previous applicants need not re-apply and NO agencies please.

Got what it takes?

To apply for this position, please click 'Apply'. Just fill in your details below and attach a digital copy of your CV (PDF or Word) and click submit. We'll will be in touch as soon as possible.

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